Jonathan Waxman is an American chef who was one of the pioneers of California cuisine and is credited with being the first to bring its style, fusing French cooking techniques with the freshest local ingredients, to New York.
About Jonathan Waxman
American chef who became the owner of the renowned New York restaurant Barbuto.
Before Fame
He attended the University of Nevada.
Achievement
He published a cookbook titled Italian, My Way.
Family Life
He had three children with his wife Sally.
Associations
He competed against Art Smith on the reality cooking show Top Chef Masters.
Information related to Jonathan Waxman
- American chefs
Latest information about Jonathan Waxman updated on February 24, 2021.
